Baluxa A2 Milk
Where does our Baluxa A2 Milk come from?
Baluxa A2 Milk from the Netherlands is produced in the heart of a country renowned for its world-class dairy standards. Our organic Baluxa A2 milk powder is sourced from a purebred herd of approximately 2,000 Dutch A2-A2 cows, carefully selected and genetically tested to ensure authenticity. These cows are raised on a sustainable organic farm, where each one carries an exclusive A2-A2 “genetic passport,” guaranteeing milk that is naturally pure, easy to digest, and nutritionally rich. The Baluxa farm operates as a fully self-sufficient ecosystem, completely free from antibiotics and chemical additives. This commitment to purity results in Baluxa A2 Milk — a wholesome, safe, and biologically rich source of nutrition for children and families alike.
Dutch Organic A2 Milk Powder
The Exclusive A2 Formula of Baluxa A2 Milk Baluxa A2 Milk’s exclusive formula is crafted from authentic Dutch organic A2 milk powder, perfectly balanced with carbohydrates, proteins, healthy fats, fiber, and a complex blend of essential vitamins and minerals. With its European-standard nutritional ratio, Baluxa A2 milk powder not only delivers sustained energy but also promotes gentle digestion and efficient nutrient absorption. This unique formula ensures comfort in consumption, high digestibility, and complete safety — entirely free from side effects. It is ideal for both children and adults seeking a pure, natural A2 milk source that embodies cleanliness, quality, and nutritional harmony.
The unique A2 milk
Baluxa A2 Milk — A Truly Distinctive Dairy Line Baluxa A2 Milk stands apart from conventional A1 milk commonly distributed worldwide. While all milk contains protein, the defining distinction of A2 milk lies in its natural A2 beta-casein protein — unlike the A1 β-casein found in most regular milk. This difference originates from a natural genetic variation that occurred hundreds of years ago, allowing Baluxa A2 Milk to preserve the pure, original characteristics of milk from naturally raised cows of the past.
Interestingly, other natural types of milk — such as human milk, goat, sheep, camel, and buffalo milk — also primarily contain A2 β-casein. This highlights that the A2 protein is the most natural form of milk protein, making it easier for the human body to digest and absorb efficiently.
From a biochemical perspective, A1 and A2 beta-casein are two genetic variants that differ by just a single amino acid — yet this small difference leads to a significant impact on digestion and tolerance. Through specialized genetic testing, Baluxa is able to verify and certify its pure A2-A2 dairy herd, ensuring that every tin of Baluxa A2 Milk is genuinely produced from a natural, authentic, and completely safe A2 milk source.
What Are the Health Benefits of Baluxa A2 Milk?
For individuals who are sensitive to regular milk, A2 milk helps improve digestion and reduce discomfort, offering a gentler and more enjoyable dairy experience.
Over the past two decades, growing scientific evidence has highlighted that A2 milk — particularly premium products like Baluxa A2 Milk — may offer several notable health benefits. Researchers around the world have been investigating the link between A2 protein and its distinct absorption and metabolic mechanisms compared to milk containing A1 protein. As a result, individuals who are sensitive to or have difficulty tolerating regular milk often find A2 milk easier to digest, making it a more comfortable and natural choice for daily nutrition.
Several population studies in Asia have shown that individuals who experience digestive discomfort when drinking regular cow’s milk often report noticeable improvement after switching to A2 milk. One prevailing hypothesis is that A2 protein does not produce β-casomorphin-7 (BCM-7) during digestion — a peptide that may contribute to intestinal discomfort. However, this mechanism is still under active scientific investigation and continues to be studied for confirmation.
Today, numerous clinical and in-depth studies are being conducted worldwide to better understand the full range of health benefits associated with A2 milk — including its potential to support digestion, enhance nutrient absorption, and reduce the risk of certain chronic conditions. Baluxa A2 Milk stands as one of the pioneering Dutch A2 milk brands to apply these scientific insights, offering families a naturally pure, easily digestible, and completely safe source of nutrition.